Pages

Sunday, March 14, 2010

Dry Turnip Char Kway

Now I suddenly have a new crave, I told Darl I want to eat Char-kway... the one fried with dry turnip (萝卜干).  But too bad Singapore don't have... if anyone know anywhere that sell, please let me know!  For the time being, can only see pic and drool...

 Dry Turnip Char Kway

Glutinous rice with green bean paste.

1 comment:

  1. I also loves this one!!
    Song Tian Cheok there?

    ReplyDelete