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Wednesday, October 1, 2008

A Crabby Meal

Our department is out for a feast tonight as tomorrow is a public holiday. The menu :


1. Pepper Crab
2. Chilli Crab
3. Steamed Crab
4. Kangkong
5. Kai Lan
6. Chicken Wing
7. Prawn
8. Fish
9. Man Tou
10. Mee Goreng
11. Lime Juice






Eat until have to play 'in-between' to settle. The Sri Lanka crabs' gong-gong is so big, almost the size of my fist! Thanks boss for the nice dinner.

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